18/08/2020 06:45

Recipe of Speedy Cabbage Kofta. Curry

by Eliza Ball

Cabbage Kofta. Curry
Cabbage Kofta. Curry

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cabbage kofta. curry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cabbage Kofta. Curry is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Cabbage Kofta. Curry is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook cabbage kofta. curry using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage Kofta. Curry:
  1. Make ready For pakoras
  2. Take 1 1/2 cup grated cabbage
  3. Take 1/2 cup besan or as needed
  4. Get 1/2 tsp turmeric powder
  5. Get 1 tsp red chilly powder
  6. Get 1/2 tsp cumin powder
  7. Get 1/2 tsp ajwain
  8. Get 1 pinch hing
  9. Take 3 garlic cloves, 1" ginger
  10. Prepare 2 green chilly and 1 tomato
  11. Make ready grind it and make fine paste
  12. Make ready to taste Salt
  13. Prepare 1 tbsp Oil
Steps to make Cabbage Kofta. Curry:
  1. Boil chopped cabbage in pressure cooker till three whistles.
  2. Once it is done. Cool it and open the lid. Cool it and transfer to a bowl. Add turmeric powder, red chilly powder.
  3. Cumin powder, dhania powder and ajwain, hing
  4. Salt and oil. Mix….well.
  5. Knead smooth dough. From the dough make a kofta shape.
  6. Preheat Air Fryer for 180 degree C. Brush oil in the basket. Brush oil in kofta and keep in basket for 10 minutes.
  7. Once it is done. Keep aside.
  8. Heat oil Kadai. Add cumin seeds. Add red chilly powder and grind paste.
  9. Saute it for few minutes. Add water in masala. Fry till the raw smell of masala goes off. Then add water as needed.
  10. When it starts boiling add kofta. Add bay leaf and gar am masala.
  11. Cover and cook till it is gravy.
  12. Then add fresh cream. Garnish with fresh coriander leaves. Ready to serve….with….hot….phulkas.

So that is going to wrap this up with this exceptional food cabbage kofta. curry recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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