10/01/2021 02:24

Simple Way to Make Quick Triangle cabbage pie

by Wesley Hernandez

Triangle cabbage pie
Triangle cabbage pie

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, triangle cabbage pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Triangle cabbage pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Triangle cabbage pie is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook triangle cabbage pie using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Triangle cabbage pie:
  1. Take 1 cup flour
  2. Prepare Pinch salt
  3. Take 2 tbs butter
  4. Make ready 1/3 spoon sugar
  5. Make ready Pinch baking powder
  6. Get cold water
  7. Take For the filling
  8. Make ready Cabbages
  9. Prepare Carrot
  10. Take Pinch salt
  11. Take Cube
  12. Get Curry
  13. Prepare Red chili
  14. Prepare Oil
  15. Make ready Onions
Steps to make Triangle cabbage pie:
  1. In a bowl,add flour salt sugar baking powder and mix
  2. Add butter and mix then add cold water to form a smooth dough n set aside
  3. Cut the cabbage n carrot to a medium size,in a sauce pan, add little oil then add chopped onions add cabbage n carrot an stire then add the seasonings and allow it to cook stirring continuously then allow it to cool
  4. Flaten the dough with a rolling pin and add the filling on to the dough u can use ur desire cutter or shaper seal the edges with water..
  5. Heat oil and deep fry until golden brown

So that’s going to wrap this up for this exceptional food triangle cabbage pie recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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