Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cabbage balls. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cabbage Balls is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Cabbage Balls is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cabbage balls using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cabbage Balls:
- Get 1 big bowl grated cabbage (squeze water from cabbage)
- Prepare 1 cup flour (maida)
- Prepare 1 cup Cornflour
- Get Half spn garam masala
- Take 2 spn G3 paste (Garlic, Ginger, Green chilli)
- Make ready 1 spn Green chilli sauce
- Make ready 1 spn Red chilli sauce
- Take to taste Salt
- Take Oil for try
Steps to make Cabbage Balls:
- In cabbage add all ingredients mix well.
- Make a balls and deep fry brownish in colour. Ready to eat😋👌❤Cabbage balls❤👌 serve with schezwan sauch or chutney.
- We can use these balls as Manchurian also. I have post Manchurian gravy.
So that’s going to wrap this up with this special food cabbage balls recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
