28/07/2020 19:03

Recipe of Any-night-of-the-week Cabbage Manchurian

by Ophelia Sims

Cabbage Manchurian
Cabbage Manchurian

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, cabbage manchurian. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cabbage Manchurian is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Cabbage Manchurian is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook cabbage manchurian using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage Manchurian:
  1. Make ready 2 cups cabbage (finely chopped)
  2. Get 3-4 onions chopped
  3. Make ready 2-3 green chillies chopped
  4. Make ready 1 Garlic-ginger paste
  5. Prepare 5-6 -Maida
  6. Prepare 5-6 tsp cornflour
  7. Get as required Salt
  8. Get 1/2tspn - Black pepper powder
  9. Prepare as required Oil for frying
  10. Get For sauce :
  11. Prepare 2tbsp oil
  12. Make ready 1 inch - crushed ginger
  13. Make ready 10-12 garlic cloves chopped
  14. Prepare 1/2 cup tomato sauce
  15. Prepare 2 tbsp soya sauce
  16. Make ready 3-4 tbsp -chilli sauce
  17. Get 1tsp -salt
  18. Prepare 1/2 tbsp - sugar
  19. Make ready 1/2tbsp black pepper powder
  20. Prepare 1 tbsp - cornflour
Instructions to make Cabbage Manchurian:
  1. In a bowl add chopped cabbage, chopped onion, chopped green chillies and ginger garlic paste.
  2. Then add maida, cornflour,pepper powder and salt.
  3. Mix well and keep aside the mixture.
  4. For sauce add oil in a kadhai. Then add crushed ginger and chopped garlic. Saute for few mins.
  5. Then add tomato sauce, soya sauce, chilli sauce, salt, sugar and pepper powder and mix well.
  6. Now make a paste of cornflour and water. Add this paste in the sauce and mix well. Switch off the flame and keep aside.
  7. Heat oil in a kadhai for frying. Add the cabbage balls and fry till the balls turn brown and crispy.
  8. While serving take the cabbage balls in a bowl. Add some sauce, mix well and serve hot.

So that’s going to wrap it up for this exceptional food cabbage manchurian recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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