12/08/2020 13:57

Recipe of Ultimate Leftover cabbage fry

by Sylvia Hughes

Leftover cabbage fry
Leftover cabbage fry

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, leftover cabbage fry. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

I've been a little cabbage obsessed since discovering Beef & Cabbage Stir Fry and I always seem to have either a half or whole head of leftover cabbage in my fridge waiting to be used. The leftovers are amazing, perfect for another dinner or for making leftover corned beef recipes! All you need to do to make fried rice is to pick a protein, like for this Corned Beef and Cabbage Fried. Don't throw away that pile of leftover #frenchfries, just boil them up and add some ramen seasoning and ketchup and you've got: french fry #soup.

Leftover cabbage fry is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Leftover cabbage fry is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook leftover cabbage fry using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Leftover cabbage fry:
  1. Make ready As required Leftover cabbage poriyal
  2. Prepare 3 tablespoons Maida
  3. Get as required Salt
  4. Prepare 1/2 teaspoon Baking powder
  5. Take as required Oil for deep fry

Okonomiyaki is a savoury Japanese pancake that's great for using small amounts of leftover meat. Do you have leftover cabbage in your fridge? This fried cabbage is delicious and super easy to make with a few ingredients. I made it last weekend for a St.

Instructions to make Leftover cabbage fry:
  1. In a mixing bowl add Maida, Salt, baking powder and leftover cabbage poriyal and mix it well.
  2. Add little water and make a thick consistency.
  3. Heat a pan add oil for deep fry. Put that mixer into the oil and fry it.Now our snack is ready.

This fried cabbage is delicious and super easy to make with a few ingredients. I made it last weekend for a St. Paddy's day potluck and there were no leftovers, which was awesome! Sauté the onion & cabbage in the melted butter, stir fry until translucent. Add potatoes, garlic, wine salt & pepper, stir.

So that is going to wrap it up for this exceptional food leftover cabbage fry recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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