Step-by-Step Guide to Make Quick Strawberry Tres Leches Cake (Easy)

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, strawberry tres leches cake (easy). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Strawberry Tres Leches Cake (Easy) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Strawberry Tres Leches Cake (Easy) is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook strawberry tres leches cake (easy) using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Tres Leches Cake (Easy):

1. Make ready Cake
2. Prepare 1 box White Cake mix (15.25 ounces) (or strawberry cake mix)
3. Prepare 1/2 cup milk
4. Prepare 1/2 cup water
5. Take 1/2 cup oil
6. Take 3 large eggs
7. Prepare 2 tsp vanilla extract
8. Make ready Strawberry milk mixture
9. Get 1 can sweetened condensed milk (14 ounces)
10. Prepare 1 can evaporated milk (12 ounces)
11. Get 1 cup heavy cream
12. Make ready 1/3 cup strawberry puree
13. Get Whipped Topping
14. Take 1 1/2 cup heavy cream
15. Prepare 2/3 cup powdered sugar
16. Make ready 2 tsp vanilla extract
17. Get Toppings
18. Make ready Any fruit of your choice
19. Make ready Sprinkle ground cinnamon as desired

Instructions to make Strawberry Tres Leches Cake (Easy):

1. Preheat oven to 350. Grease 9x13 pan.
2. Combine cake ingredients listed (not box directions) until smooth. Pour into dish and bake for 23-25 minutes or until toothpick can comes out clean.
3. Allow cake to cool for 30 minutes. After cooled, poke holes into cake. About 2/3 through not all the way.
4. Combine milk mixture ingredients
5. Pour evenly over top of cake, it should seep through. Cover with foil and place in fridge for at least an hour (the longer the better).
6. Combine whipped topping ingredients until fluffy and cover cake.
7. Add toppings and enjoy!

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