How to Prepare Speedy Oats upma

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, oats upma. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oats upma is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Oats upma is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have oats upma using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Oats upma:

1. Take 1 cups oats or quick cook
2. Prepare 1 onions chopped chopped vegetables (carrot peas,beans)
3. Take 1 tsp red chilli powder
4. Get 5-6 Curry leaves
5. Prepare 1 tsp tsp mustard
6. Get 1 tsp Oil
7. Make ready 1 tsp cumin seeds
8. Make ready 1 tsp Chanadal
9. Get 1/2 tsp Peanut
10. Take 1 tsp Ural dal
11. Make ready Coriander leaves
12. Make ready Half tsp turmeric salt taste.lemon juice as needed
13. Make ready very small tomato

Steps to make Oats upma:

1. One to follow if using quick cook oats add oil to a hot pan
2. When the oil is hot add cumin, mustard, dala and Hing.
3. Allow the dals to turn golden brown and curry leaves green chillies and Finley
4. Chopped vegetables fry till the onions vegetables are soft cover and cook if needed
5. Add quick oats salt and fry for one to two minutes without burring. Sprinkle 3tsp water mix cover and cook
6. For about minutes garnish with granted coconut coriander leaves and lemon wedge dry roast for about 5 minutes in a wide pan set the aside to cool this is optional but help to remove
7. The husky smell heat a pan oil add cumin mustard peanuts, chana dal urad dal and fry till golden add hing, ginger, chilli curry leaves and fry till
8. Chopped veggies and fry till they turn transparent while the onions are frying rinse the oats in a colander under running water
9. Drain up the entire water add turmeric if you prefer to use tomato you can add it now and fry till it turns mushy add the rinsed oats sprinkle salt mix well reduce the flame to low cover cook for about 6to 7 minutes stirring occasionally till full cook if needed you can sprinkle little water if you want it to be mushy it taste good as it oats upma is best served with yogurt. 🤑👌👌

So that’s going to wrap it up with this special food oats upma recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!