Step-by-Step Guide to Prepare Speedy Easy Dry Curry for a Quick Dinner

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, easy dry curry for a quick dinner. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Dry Curry for a Quick Dinner is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Easy Dry Curry for a Quick Dinner is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy dry curry for a quick dinner using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Dry Curry for a Quick Dinner:

1. Take 300 grams Pork mince
2. Make ready 1/2 Onion
3. Prepare 1/2 Carrot
4. Make ready 1 Potato
5. Get 2 Bell pepper (if available)
6. Take 1 Eggplant (if available)
7. Make ready 1 Tomato (if available)
8. Take 1 tsp Garlic (tubed)
9. Prepare 1 tsp Ginger (tubed)
10. Take 3 cubes Curry roux mix
11. Make ready 1 Cooking oil

Instructions to make Easy Dry Curry for a Quick Dinner:

1. Cut all the vegetables into 1 cm cubes. Put the carrot and potato in a heatproof bowl with a bit of water and microwave for 3-4 minutes.
2. Finely chop up the curry roux blocks.
3. Spread the oil in the frying pan and fry the garlic, ginger, meat and vegetables in that order. When they are cooked thoroughly, add the curry roux, mix well and it's done.
4. You can skip Step 1 if you use a food processor. It'll chop the ingredients up very finely, so it'll make the curry even easier for small children and elderly family members to eat.

So that is going to wrap this up for this special food easy dry curry for a quick dinner recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!