Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, super quick and easy! mille-feuille style eggplant pot stickers. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Super Quick and Easy! Mille-Feuille Style Eggplant Pot Stickers is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Super Quick and Easy! Mille-Feuille Style Eggplant Pot Stickers is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook super quick and easy! mille-feuille style eggplant pot stickers using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Super Quick and Easy! Mille-Feuille Style Eggplant Pot Stickers:
- Get 3 Eggplants (small)
- Get 200 to 300 grams Ground pork
- Get 1/2 Onion (or cabbage or Chinese cabbage)
- Make ready 1 Salt and pepper
- Prepare 1 tbsp Oyster sauce
- Prepare 1 tbsp Miso (if available, red miso)
- Prepare 1 Sake
Instructions to make Super Quick and Easy! Mille-Feuille Style Eggplant Pot Stickers:
- Peel the skin of the eggplant in 3 or 4 stripes lengthwise. Cut into 1 cm slices.
- Soak the eggplant in water to prevent the color from degrading when steaming.
- Thoroughly mix the seasoning ingredients into the ground pork (This mixture is similar to regular pot stickers, so feel free to add your choice of ingredients, such as shrimp or shiitake mushrooms.)
- Add plenty of sake and water to the pork when mixing; it should become fluffy and light.
- Pile the pork filler mixture on top of each slice of eggplant, alternating with the meat and eggplant.
- Wrap in plastic wrap, and microwave for 10 minutes. The juices will sizzle.
- Garnish with shiso leaves, scallions, or grated ginger, pour ponzu on top, and bon appetit (try with sesame oil with soy sauce).
- Addendum: Right before popping it in the microwave, lightly sprinkle katakuriko over the top with a tea strainer to make the meat absorb the ponzu better to create a glazed finish.
So that is going to wrap it up for this exceptional food super quick and easy! mille-feuille style eggplant pot stickers recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
