How to Prepare Super Quick Homemade White Velvet Cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, white velvet cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

White Velvet Cake is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. White Velvet Cake is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have white velvet cake using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make White Velvet Cake:

1. Make ready 340 grams Cake flour sifted
2. Prepare 340 grams granulated sugar
3. Make ready 5 egg whites
4. Get 1 teaspoon salt
5. Make ready 170 grams soft unsalted butter
6. Prepare 300 ml buttermilk
7. Prepare 1 tbsp vanilla extract
8. Get 1 tbsp baking powder
9. Make ready 120 ml oil
10. Make ready 1/2 teaspoon baking soda

Steps to make White Velvet Cake:

1. All the ingredients mentioned in the recipe should be at room temperature.
2. Preheat oven to 170, line two 8 inch cake pans.
3. In a bowl, mix flour baking powder, baking soda, salt and sugar.
4. Divide buttermilk into 2 parts. In one, add oil and whisk well. Whisk remaining buttermilk with egg whites, vanilla extract and keep it aside
5. Add soft butter to flour mix and blend until mixture resembles coarse sand
6. Now add buttermilk oil mixture and blend well for 3 minutes.
7. Now gradually add egg whites mixture and blend well.
8. Divide batter equally and pour into prepared pans.
9. Bake for 25-35 minutes until done.
10. Cool for 20 minutes. Demould and cool completely.
11. Now do whipped cream or Cream cheese frosting
12. Slice and serve this velvety soft delicious cake

So that is going to wrap this up with this special food white velvet cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!