Recipe of Any-night-of-the-week Easy and Quick Imitation Crab and Cabbage with Umami-Rich Japanese Leek Sauce

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy and quick imitation crab and cabbage with umami-rich japanese leek sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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To get started with this particular recipe, we have to prepare a few components. You can cook easy and quick imitation crab and cabbage with umami-rich japanese leek sauce using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy and Quick Imitation Crab and Cabbage with Umami-Rich Japanese Leek Sauce:

1. Get 2 to 3 leaves Cabbage
2. Prepare 4 stick ◎Imitation crab sticks
3. Prepare 1 ◎Japanese leek
4. Prepare 1/2 tsp ◎Weipa
5. Prepare 1 tsp ◎Sake
6. Prepare 1 tsp Miso
7. Make ready 1 tbsp Mayonnaise

Steps to make Easy and Quick Imitation Crab and Cabbage with Umami-Rich Japanese Leek Sauce:

1. Slice the leek into thin rounds. Chop the imitation crab into half and loosen. Combine all ◎ ingredients and microwave for 1 minute. Combine with the miso and set aside to cool down. Mix in the mayonnaise.
2. Shred the cabbage and dish it up. Pour the mixed ingredients from Step 1 over it, and serve.
3. If you like sansho pepper, enjoy with about 2 shakes.

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