Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, quick kim chi. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Quick Kim Chi is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Quick Kim Chi is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have quick kim chi using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Quick Kim Chi:
- Prepare 1 large nappa cabbage
- Make ready 3 c. apple vinegar
- Get 4 tbs sugar
- Make ready 3 tsp salt
- Prepare 3 tsp mushroom powder
- Get 1 c. thinly sliced ginger
- Prepare 1 tbs paprika powder
- Prepare 1 tsp ground red pepper or dried pepper flakes
Steps to make Quick Kim Chi:
- Wash and cut nappa cabbage into bite size pieces 2"x 1" approximately. Let it dry completely or spread out in pan and warm in oven. Must be dried completely.
- Add all ingredients in a large pot or plastic container where you can mix it well. Store in jar overnight. Ready to eat in the morning.
So that’s going to wrap it up for this special food quick kim chi recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
