Recipe of Quick Chicken Steak with white sauce

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, chicken steak with white sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Steak with white sauce is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken Steak with white sauce is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken steak with white sauce using 19 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Steak with white sauce:

1. Make ready Chicken Breast - 2 no (thinly sliced into 4 pieces)
2. Take 1 tbsp Red Chilli Sauce -
3. Take 1 tsp Soy Sauce -
4. Get 1 tsp Worcestershire Sauce -
5. Prepare Lemon Juice - 1\2 no (optional)
6. Make ready Oil - shallow fry
7. Get Garlic - 1 tbsp (finely chopped)
8. Make ready Ginger - 1 tsp (finely chopped)
9. Prepare Baked Potatoes
10. Get 2 Large Potatoes
11. Prepare 1 tsp Oil
12. Get pinch Black pepper
13. Make ready Semi fried vegetables
14. Make ready Creamy White Sauce
15. Make ready 1 Tbsp Butter
16. Take 4 Tbsp Maida
17. Prepare 1 cup Milk
18. Prepare 1 tbsp White pepper
19. Get Salt required

Instructions to make Chicken Steak with white sauce:

1. In a mixing bowl' Add the chicken breasts with the ginger, garlic, red chilli sauce, soy sauce, Worcestershire sauce, and lemon juice (optional).
2. Salt is not required. (because soy sauce and Worcestershire sauce contains salt, so taste and add the salt if needed)
3. Mix well altogether and marinate for an hour.
4. After marination, shallow fry the chicken breasts with required oil and keep aside.
5. For white sauce: heat the butter in a pan. Add the flour and cook for two minutes .
6. Then add the milk, mix well and cook till creamy.
7. Add the pepper and required salt, mix well and remove from the flame. Sauce is ready.
8. To baked potatoes first Wash potatoes well.
9. Poke potatoes with fork.
10. Brush them with oil.
11. Sprinkle black pepper on them.
12. Wrap them in foil paper and baked them in oven at 200°.
13. Serve the chicken steak with the creamy white sauce 'baked potatoes and fried vegies.

So that’s going to wrap this up for this special food chicken steak with white sauce recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!