How to Prepare Super Quick Homemade Jeremiah’s Out-of-this-World Baked Chicken Legs

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jeremiah’s out-of-this-world baked chicken legs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Jeremiah’s Out-of-this-World Baked Chicken Legs is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Jeremiah’s Out-of-this-World Baked Chicken Legs is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook jeremiah’s out-of-this-world baked chicken legs using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jeremiah’s Out-of-this-World Baked Chicken Legs:

1. Make ready 10 chicken legs
2. Take 1 cup cooking oil
3. Prepare 3/4 tbsp steak seasoning
4. Prepare 1/2 tbsp onion powder
5. Prepare 1/2 tbsp garlic powder
6. Get 1/2 tbsp lemon pepper
7. Take 1 tsp red pepper flakes
8. Prepare 1 tsp black pepper
9. Take 1 tsp parsley
10. Make ready 1/2 tsp Chinese 5-Spice

Instructions to make Jeremiah’s Out-of-this-World Baked Chicken Legs:

1. Add the seasonings to the oil and mix very well.
2. Stir well occasionally during a two hour marinade.
3. Pre-heat oven at 425°. Put the chicken legs in a large bowl and pour the seasoned oil over top and stir until the chicken is completely coated.
4. Place legs on a flat sheet and drizzle any leftover seasoned oil on top of the chicken. Line your sheet with foil.
5. Bake for 45 minutes, turning once, or until done. Serve hot.

So that is going to wrap it up with this exceptional food jeremiah’s out-of-this-world baked chicken legs recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!