Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, hells chicken. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hells Chicken is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Hells Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have hells chicken using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hells Chicken:
- Get 6 chicken breasts (boneless/skinless/
- Take Vegetable oil (as needed)
- Make ready Dredge
- Take 1/2 cup flour
- Make ready 3 Tbsp cajun seasoning
- Prepare 3 Tbsp red pepper flakes
- Make ready Sauce
- Take 28 oz diced tomatoes
- Prepare 1/4 cup onion (diced)
- Prepare 4 garlic cloves (minced)
- Prepare 1 Tbsp cajun seasoning
- Get 1 tsp red pepper flakes🌶
Instructions to make Hells Chicken:
- Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
- Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
- Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.
So that is going to wrap it up for this exceptional food hells chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
