Step-by-Step Guide to Make Homemade Chicken breast in the bag

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken breast in the bag. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken breast in the bag is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken breast in the bag is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken breast in the bag using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken breast in the bag:

1. Make ready 1 chicken breast
2. Get For the marinara
3. Prepare 2 brunches of rosemary
4. Make ready 5 leaves sage
5. Make ready Salt and pepper
6. Take 1 tbsp lemon juice
7. Get 2 tbsp white wine
8. Prepare 5 pieces juniper
9. Take 1 tbsp olive oil

Instructions to make Chicken breast in the bag:

1. Put in the chicken salt, pepper, olive oil, lemon juice and the wine.
2. In the special made,for the oven, bag we put the rosemary,sage, juniper (spices you can put as many you as wish) and we add the chicken and the remaining from the dish oil, wine, lemon juice and salt/pepper. Tight the bag with the special plastic band coming with the box of the oven bags BUT allow space for the air to rise.
3. Put it in a preheated oven 180 degrees and let it bake for 20/30 minutes depends the size of the chicken breast. The bag will get puffy but it's normal.
4. Let it rest for 5 minutes. Cut it in slices and….enjoy!

So that’s going to wrap this up with this special food chicken breast in the bag recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!