How to Make Any-night-of-the-week Five Spice Boneless Fried Chicken (gluten free)
by Bradley Harrison
Five Spice Boneless Fried Chicken (gluten free)
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, five spice boneless fried chicken (gluten free). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Five Spice Boneless Fried Chicken (gluten free) is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Five Spice Boneless Fried Chicken (gluten free) is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have five spice boneless fried chicken (gluten free) using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Five Spice Boneless Fried Chicken (gluten free):
Make ready 350 gr boneless skinless chicken (can be breast or thigh)
Prepare 1/2 tsp grated ginger
Prepare 2 cloves garlic, grated
Get 1 tsp salt
Prepare to taste ground black/white pepper
Prepare 2 eggs, lightly beaten
Get Coating Ingredients :
Take 100 gr tapioca flour
Prepare 25 grams cornstarch
Take Sprinkle Seasoning (mix well) :
Get 1/2 tsp salt
Get 1/4 tsp five spice powder
Make ready 1/4 tsp ground white pepper
Instructions to make Five Spice Boneless Fried Chicken (gluten free):
Cut the chicken approximately 1/2 inch thickness.
Mix ginger, garlic, salt and pepper. Rub the mixture to the chicken. Let stand for 1-2 hours in the refrigerator.
Prepare a beaten egg in a bowl and in a separate place, mix well the coating ingredients.
Dip the chicken meat into the egg. Coat with the flour. Dip it again into the egg, then coat it with the flour.
Heat oil for deep fry the chicken over medium heat. Fry the chicken until golden light brown.
Let the chicken cool down a little bit then slice it in little pieces if you like, then transfer it to a serving plate. Sprinkle with five spice seasoning mixture over the fried chicken as much as you like.
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