How to Prepare Award-winning Boneless chicken biryani

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, boneless chicken biryani. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Boneless chicken biryani is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Boneless chicken biryani is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook boneless chicken biryani using 23 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Boneless chicken biryani:

1. Make ready 1/2 kg Chicken. (Boneless)
2. Get 1 Onion
3. Make ready 1 Bay leaf
4. Prepare 3 Green Cardamom
5. Make ready 1 Cinnamon Stick
6. Take 3 Cloves
7. Prepare 1 tsp Cumin seeds
8. Take 1 tbsp Ginger-Garlic
9. Make ready 2 tomatoes. (Puree)
10. Get 1 tbsp Salt
11. Prepare 1 tbsp Paprika
12. Make ready 1 tsp Turmeric
13. Make ready 1 tsp Coriander powder
14. Take 1 tsp Cumin seed powder
15. Make ready 6 tbsp Yogurt
16. Make ready 1 lemon
17. Get 1/2 kg Rice
18. Make ready 1 tsp Black pepper
19. Take 3 cloves
20. Make ready 1 Cinnamon stick
21. Make ready 1 tsp Salt
22. Make ready 4 mint leaves
23. Prepare 3 cardamom

Steps to make Boneless chicken biryani:

1. Fry the onion until it's golden brown and keep it aside.
2. Same pan add bay leaf, green cardamom, cinnamon stick and cloves,cumin seeds and fry for 30 seconds.
3. Add ginger garlic and let it cook for another minute.
4. Than add tomato puree. Add salt, paprika, turmeric, coriander powder, cumin seeds powder and cook for a minute.
5. Than add boneless chicken.
6. Fry until chicken changes the colour.
7. Add a little water, cover and cook for 20 minutes on low heat.
8. Always soak rice for at least 20 minutes before cooking.
9. In the mean time boil the rice.
10. With whole garam masala and mint leaves
11. Add yogurt to the chicken and let it cook for another 5 min..
12. Once the chicken is ready layer it wit rice, fried onion, lemons and fish cilantro and green chilli.
13. Cover for 5 minutes on low heat.
14. Use fork to mix the rice.
15. Serve with salad and raita

So that is going to wrap this up for this special food boneless chicken biryani recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!