14/08/2020 15:04

How to Prepare Favorite Corned Beef Fritters

by Lelia Bates

Corned Beef Fritters
Corned Beef Fritters

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, corned beef fritters. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Corned Beef Fritters is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Corned Beef Fritters is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have corned beef fritters using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Corned Beef Fritters:
  1. Prepare 200 gr corned beef
  2. Prepare 1 egg
  3. Prepare 2 tbsp katakuriko or potato starch (regular flour should work, too)
  4. Prepare 1 tsp mild homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  5. Get Oil for frying
Steps to make Corned Beef Fritters:
  1. Combine corned beef, egg, katakuriko, and mild homemade rub. Mix well.
  2. Heat the oil in a frying pan. Medium heat should be fine.
  3. Use a spoon to pour the batter to the pan. Fry for a couple of minutes or so.

So that’s going to wrap this up with this exceptional food corned beef fritters recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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