Recipe of Quick Simple Egg Dosa – Mutta Dosa recipes

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple egg dosa – mutta dosa recipes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Simple Egg Dosa – Mutta Dosa recipes is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Simple Egg Dosa – Mutta Dosa recipes is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have simple egg dosa – mutta dosa recipes using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Simple Egg Dosa – Mutta Dosa recipes:

1. Get 1 cup dosa batter
2. Get 2 eggs
3. Take 1 onion, thinly sliced
4. Prepare 1 carrot, grated
5. Make ready 1 tomato, finely chopped
6. Get 1 capsicum, thinly chopped
7. Prepare Green chilies, finely chopped
8. Get Turmeric powder
9. Make ready Salt
10. Take Oil

Instructions to make Simple Egg Dosa – Mutta Dosa recipes:

1. Break the eggs in a bowl.
2. Add onion slices, carrot, tomato, capsicum, green chilies, turmeric powder and salt.
3. Beat well.
4. Heat a tawa with oil.
5. Pour 1 ladle of dosa batter and spread it over the tawa to form a thin dosa.
6. Now after few seconds, pour a small ladle of egg mixture on dosa and spread it evenly on it.
7. Allow the egg to cook. Spread few drops of oil on egg.
8. Once the bottom and edges of dosa gets cooked, flip the dosa to cook the egg completely.
9. Flip it back again. Roll out and remove in a plate.
10. Serve Egg dosa with any chutney of your choice.

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