How to Prepare Award-winning Fitness Recipes-Diet Stuffed Cabbage Leaves

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fitness recipes-diet stuffed cabbage leaves. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fitness Recipes-Diet Stuffed Cabbage Leaves is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Fitness Recipes-Diet Stuffed Cabbage Leaves is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have fitness recipes-diet stuffed cabbage leaves using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fitness Recipes-Diet Stuffed Cabbage Leaves:

1. Take 6 pieces Cabbage Leaves
2. Prepare 400 g Chicken
3. Take Pinch or Salt & Pepper
4. Get 2 Medium Onions
5. Get 4 Gloves of Garlic
6. Get 1 tsp Garam Masala
7. Make ready 120 g Tomato Paste
8. Prepare 1 tsp Red Paprika
9. Prepare Parsley

Steps to make Fitness Recipes-Diet Stuffed Cabbage Leaves:

1. First you need to braise the onions till they become transparent. Then roast the garlic till it gets golden brown.
2. Now you put the chicken into the pot and cook till it’s white.
3. Seasoning with the salt and pepper, paprika, garam masala and the parsley. The tomato paste is the last one.
4. This is gonna be your padding. When your chicken is ready you have to fill your cabbage leaves.
5. Then give about 1-2 minutes to your stuffed cabbages and roast them a little bit.
6. Enjoy!

So that is going to wrap it up with this exceptional food fitness recipes-diet stuffed cabbage leaves recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!