How to Prepare Any-night-of-the-week Slow Cooker Lemon & Celeriac Chicken

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, slow cooker lemon & celeriac chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Slow Cooker Lemon & Celeriac Chicken is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Slow Cooker Lemon & Celeriac Chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have slow cooker lemon & celeriac chicken using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Lemon & Celeriac Chicken:

1. Take 400 g chicken mini fillets
2. Take 1 lemon
3. Prepare 2 celery sticks
4. Take 1 carrot
5. Make ready 1 onion
6. Make ready 1 bay leaf
7. Make ready 3 tbsp ground black peppercorns
8. Get 1 vegetable stock cube
9. Take Dumpling mix (to serve)

Instructions to make Slow Cooker Lemon & Celeriac Chicken:

1. Using a dish suitable to leave in the fridge. Add half a teaspoon of salt into 150ml of boiling water. Stir to desolve.
2. Zest a whole lemon into the dish and juice the same lemon. Stir.
3. Add the chicken ensuring all is covered. Pop into the fridge overnight.
4. Dice onion. Thinly slice the celery and carrot.
5. Add all ingredients to the slow cooker minus the dumplings.
6. Stir and set on high for 3-4 hours
7. Server with dumplings: Follow instructions on dumpling mix. Add to the slow cooker and cook for recommended time. Or goes great with new potatoes.
8. Serve.

So that is going to wrap this up with this exceptional food slow cooker lemon & celeriac chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!