Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, my asian coleslaw salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
My Asian coleslaw salad is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. My Asian coleslaw salad is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My Asian coleslaw salad:
- Prepare 1 (16 oz) bag coleslaw
- Make ready 1/4 large purple onion, thin sliced
- Prepare 1 pkg chicken flavored Ramen noodles (3oz)
- Make ready 1/3 C apple cider vinegar
- Get 1 splash rice vinegar
- Take 1/2-1 C sugared holiday pecans (recipe in my recipes), chopped
- Prepare 1/2 C sunflower oil
- Make ready 1-2 Tbsp dark brown sugar
Steps to make My Asian coleslaw salad:
- Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
- Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.
So that’s going to wrap it up with this special food my asian coleslaw salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
