How to Prepare Favorite Tale of Two Gravies or Breakfast for Dinner 2

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tale of two gravies or breakfast for dinner 2. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tale of Two Gravies or Breakfast for Dinner 2 is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Tale of Two Gravies or Breakfast for Dinner 2 is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tale of two gravies or breakfast for dinner 2 using 19 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Tale of Two Gravies or Breakfast for Dinner 2:

1. Make ready Biscuits——————
2. Prepare 6 large biscuits see any of my recipes
3. Make ready Gravy 1—————-
4. Make ready 28 ounces diced tomatoes
5. Take 1 teaspoon kosher salt more if desired
6. Prepare 1 teaspoon ground black pepper
7. Get 2 tablespoons butter
8. Take 1/2 cup crispy cooked bacon
9. Get 1/4 cup bacon drippings
10. Make ready 2 tablespoons self-rising flour
11. Get Gravy 2———————
12. Take 1/2 cup all purpose flour
13. Get 1-1/2 cup milk
14. Prepare 1/4 pound breakfast sausage
15. Take 1/2 teaspoon kosher salt
16. Prepare 1 teaspoon ground black pepper
17. Get As needed oil if at all needed
18. Prepare Grits———————–
19. Make ready As needed see my recipe my dad's grits

Steps to make Tale of Two Gravies or Breakfast for Dinner 2:

1. Fry the bacon in a frying pan and render the fat.
2. In another pan fry the sausage in the pan and render the fat if not enough add cooking oil so you can make a Roux.
3. When the bacon is done remove the bacon from the pan pour some of the drippings in a heat resistant container. Save out about a quarter cup of drippings.
4. Add the flour and make the Roux.
5. Now add the tomatoes.
6. Stir well till it's thickened to your desired consistency.
7. For the sausage add flour
8. Make the Roux
9. Add the milk stirring constantly.
10. Add salt and pepper. Stir till thickened the you want it.
11. Add the gravies to what ever you desire biscuits and grits, rice just about anything you can eat with gravy.
12. I hope you enjoy!!

So that’s going to wrap it up with this special food tale of two gravies or breakfast for dinner 2 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!