Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, salted caramel sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Salted Caramel Sauce is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Salted Caramel Sauce is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have salted caramel sauce using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salted Caramel Sauce:
- Get 4 tbsp Salted butter
- Prepare 1 cup light Brown Sugar (if u don’t have light Brown sugar then use 1/2 cup brown sugar with 1/2 cup white sugar)
- Prepare 1/2 cup Milk
- Make ready 1 tbsp Vanilla Essence
Steps to make Salted Caramel Sauce:
- Combine all ingredients in a saucepan except vanilla essence - Simmer over low heat.
- Stir continuously until slightly thickened (it takes almost 8-10 minutes) - Keep in mind it will thicken more as it cools
- Remove from the stove add vanilla essence, mix it well.
- When completely cool, store in an air tight jar, keep refrigerated and use within 2 weeks. - Enjoy Homemade Salted Caramel Sauce.
So that is going to wrap it up for this exceptional food salted caramel sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
