Simple Way to Prepare Super Quick Homemade Beef and Peas

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef and peas. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beef and Peas is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Beef and Peas is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beef and peas using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef and Peas:

1. Make ready 300 grams flank, sliced thinly (you can also use other meat, like the ones they use in sukiyaki.)
2. Make ready 1/2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients (regular salt would do)
3. Take 1 tbsp sesame oil
4. Take 3 tbsp apple or grape juice
5. Take 1 egg
6. Get 3 tbsp maizena
7. Get 3 tbsp oil
8. Take 1/2 cup frozen peas
9. Take 2 tbsp shoyu
10. Take 2 tbsp water
11. Get 2 tbsp sugar

Steps to make Beef and Peas:

1. Mix sliced beef with onion salt, sesame oil, apple/grape juice. Store in the fridge for at least an hour. (or all night)
2. Remove sliced beef from the fridge. Add egg and maizena. Stir well.
3. Heat the oil in a pan (medium heat). Pour all of the mixture into it. Stir occasionally and try to remove the slices from each other.
4. Flip the beef occasionally until both sides are golden brown.
5. Add frozen peas.
6. Combine shoyu, water, and sugar. Stir until well-combined. Add to the pan and lower the heat.
7. Simmer for about 10 minutes.
8. We enjoy this with steamed rice, but I'm sure with pasta it would taste great as well.

So that is going to wrap this up for this exceptional food beef and peas recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!