Recipe of Perfect Salted Caramel Popcorn

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, salted caramel popcorn. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Salted Caramel Popcorn is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Salted Caramel Popcorn is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook salted caramel popcorn using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Salted Caramel Popcorn:

1. Take 80 g popcorn seeds
2. Make ready 100 g water
3. Take 200 g sugar
4. Get 1 tsp salt
5. Prepare 1/8 teaspoon baking powder
6. Get 1 tablespoon honey
7. Prepare 2 tbsps vanilla essence
8. Make ready 30 grams butter
9. Take 2 tbsp oil

Instructions to make Salted Caramel Popcorn:

1. Pour the oil in a pot and heat it. Add in the popcorn when the oil is hot. Cover using the lead and let the corn pop. Shake the cooking pot to ensure even coating of the oil on the corn. When the popping stops, that shows all the corn in popped. Turn off the heat and set aside.
2. In a separate pan, add in the water and the sugar. Stir untill it boils on medium heat. Let it caramelize as you occasionally stir for not less than 20 minutes
3. Once it thickens and becomes sticky. Add in the salt, butter, baking powder, honey and vanilla. Stir to mix briefly.
4. QUICKLY pour thr caramel over thr popcorn and mix thoroughly to ensure its evenly coated. Be fast since the caramel hardens quickly.
5. Transfer to a baking tray and put it in the oven for 20 minutes at 100 degrees Celsius. This will evaporate any water and harden the caramel, making it crunchy. Once done bring it out and let it cool.
6. Once cool, break the clumped ones and enjoy. To clean the utensils, use HOT water, it'll melt the caramel.

So that is going to wrap this up for this exceptional food salted caramel popcorn recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!