Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sausages with homemade mild rub and mayonnaise. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sausages with Homemade Mild Rub and Mayonnaise is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Sausages with Homemade Mild Rub and Mayonnaise is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have sausages with homemade mild rub and mayonnaise using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sausages with Homemade Mild Rub and Mayonnaise:
- Take 10 small sausages
- Get 2 tbsp mayonnaise (I use Japanese mayonnaise because it's lighter)
- Make ready 1 tsp homemade mild rub (https://cookpad.com/us/recipes/2667371-mild-homemade-rub)
- Prepare 2 tsp oil
Instructions to make Sausages with Homemade Mild Rub and Mayonnaise:
- Skewer the sausages. To avoid the skin from bursting, lightly cut the surface in several places.
- Combine mayo and mild homemade rub. Coat the sausages with the mixture.
- Heat oil in a pan (I used medium heat). Add skewered sausages and flip after a couple of minutes. Enjoy!
So that is going to wrap it up with this special food sausages with homemade mild rub and mayonnaise recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
