01/09/2020 02:29

Recipe of Quick Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker

by Carrie Perry

Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker
Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, sweet (and a bit sour) beef, in crockpot/slow cooker. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook sweet (and a bit sour) beef, in crockpot/slow cooker using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
  1. Take 500 gr cube roll, cut about 5x5 cm
  2. Make ready 5 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  3. Take 2 tomatoes, diced
  4. Make ready 1/2 onion, sliced thinly
  5. Prepare 100 ml water
  6. Get 1 tbsp oil
Steps to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
  1. Mix cube roll with homemade rub.
  2. Pour oil into the slow cooker. Line the slow cooker with onion, then tomatoes.
  3. Add the beef. If there's any rub left, put it in the slow cooker as well.
  4. Pour water into the slow cooker. Cover and cook HIGH for 3-4 hours or SLOW for 6-8 hours. If you like, shred the beef with two forks before serving.

So that’s going to wrap this up for this special food sweet (and a bit sour) beef, in crockpot/slow cooker recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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