Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, open cheese steak sandwich. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Open Cheese Steak Sandwich is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Open Cheese Steak Sandwich is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Open Cheese Steak Sandwich:
- Get 1 gluten free baguette or sub roll
- Make ready 1 tbsp olive oil
- Get 1 onion sliced
- Prepare 1 pepper sliced
- Make ready 1 garlic clove minced
- Make ready 1 tsp brown sugar
- Get 1 tsp apple cider vinegar
- Make ready 250 g beef strips
- Make ready 2 tbsps dairy free cheese grated
Steps to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries
So that is going to wrap this up for this special food open cheese steak sandwich recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
