Step-by-Step Guide to Prepare Speedy Cube Steak with Homemade gravy

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cube steak with homemade gravy. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cube Steak with Homemade gravy is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cube Steak with Homemade gravy is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have cube steak with homemade gravy using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cube Steak with Homemade gravy:

1. Take 1 packages Cube Stak
2. Make ready 1 onion
3. Take 1 Green Pepper (optional)
4. Prepare 1 small pot or kettle of hot water
5. Get 1 pan of left over resudie from grease (the brown stuff that be at the bottom of the pan when fry food)

Steps to make Cube Steak with Homemade gravy:

1. Season Cube Steak to your liking. Put in bag of flour and fry as usual for about 10-15 minutes. put on a put of water to while.
2. while steak is cooking chop up onions, green peppers and anything else you will like to add to your gravy.
3. once steak is done take them out and empty out the oil but not the left over residue. it is best to use left over oil that u cooked chicken in the night before. Add the onions and stuff to the reside. Aslo Add the 3-4 tablespoons of flour.
4. Add the boiling hot water to the pan. then add the chopped up cube steak. Dont add to much water or the gravy will not come out dark brown but instead a very light Brown
5. Cook on a medium heat and stir. let cook for about another 15 minutes.
6. After 15 minutes the gravy should be a nice dark brown color. Serve and enjoy.

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