11/01/2021 09:08

Recipe of Favorite Spicy Grilled Steak

by Carrie Hamilton

Spicy Grilled Steak
Spicy Grilled Steak

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spicy grilled steak. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Spicy Grilled Steak is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Spicy Grilled Steak is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have spicy grilled steak using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Grilled Steak:
  1. Get 2 Bone In, 1 1/2in Top Sirloin Steak
  2. Take 2 tbsp vegetable oil
  3. Make ready 2 tbsp Apple Cider Vinegar
  4. Prepare 1 tbsp worcestershire sauce
  5. Take 1 1/4 tsp brown sugar
  6. Prepare 1/4 tsp dry mustard
  7. Take 1 tsp sea salt or kosher salt
  8. Get 1/4 tsp paprika
  9. Make ready 1/4 tsp black pepper
  10. Make ready 1 pinch dry dill
  11. Get 1 pinch crushed red pepper flakes
  12. Prepare 2 clove garlic, minced
  13. Take 1 ziplock bag or clear wrap
  14. Take 1 small side of your choice. Me? Cooked white rice seasoned with 1/4 tsp black pepper and chicken bouillon.
Instructions to make Spicy Grilled Steak:
  1. Mix oil, vinegar, garlic, and worcestershire sauce in a small bowl with a whisk or fork. Set aside.
  2. Mix brown sugar, dry mustard, paprika, salt and pepper, dry dill and crushed red pepper flakes.
  3. Brush wet mix generously over all sides of steaks being sure to use all of it. Season with dry mix on all sides. I wore a glove and patted the seasoning in, however, I did not use all of the seasoning. But I do like bold flavors!
  4. Now you can place your steaks in a gallon size zip lock or wrap in clear wrap. Either way, place in fridge and marinade for about 10 minutes. That's about enough time to prep the grill.
  5. Grill on medium high heat until it reaches your desired doneness. I like my steaks medium rare/medium so I grilled mine for approximately 7 minutes on each side. Grills and temps may vary so watch your steaks carefully.
  6. Let rest for 8-10 minutes then serve with a side of your choice. Salad works best but it's your choice. It was rice for me tonight.

So that’s going to wrap it up for this exceptional food spicy grilled steak recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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