Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, salisbury steak. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Salisbury Steak is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Salisbury Steak is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have salisbury steak using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salisbury Steak:
- Take 2 lb potatoes, mashed
- Get 1 lb broccoli, steamed
- Make ready Patties
- Prepare 2 lb lean ground beef
- Prepare 1/4 cup milk
- Take 1/2 cup breadcrumbs
- Prepare 1 packages dry onion soup mix
- Make ready Gravy
- Get 1 can low sodium cream of mushroom soup
- Take 1 can golden mushroom soup
- Prepare 1 packages low sodium brown gravy mix
- Prepare 3/4 cup beef broth
- Prepare 8 oz sliced white mushrooms, washed
Instructions to make Salisbury Steak:
- Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain.
- Mix together both cans of soup, brown gravy mix and broth.
- Place patties in 4qt crock pot in a pyramid pattern.
- Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side.
So that is going to wrap it up with this exceptional food salisbury steak recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
