Steps to Make Homemade Ayam Masak Merah (Red Chicken)

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ayam masak merah (red chicken). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Ayam Masak Merah (Red Chicken) is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Ayam Masak Merah (Red Chicken) is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook ayam masak merah (red chicken) using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ayam Masak Merah (Red Chicken):

1. Prepare 1 kilogram chicken, cut into pieces
2. Prepare 1 liter water
3. Prepare 1 1/2 tbsp angkak (red yeast rice), steeped in 2 tbsp hot water
4. Prepare 1 tsp salt
5. Take Black pepper according to your preference
6. Take 1 tbsp ground garlic
7. Make ready 1 1/2 tbsp sugar
8. Prepare 1/2 tsp ngo hiang (Chinese five spice powder)

Steps to make Ayam Masak Merah (Red Chicken):

1. Ground the red yeast rice.
2. Put all ingredients (except chicken pieces) into a pot. When it is boiling, add the chicken pieces. Lower the heat. From time to time, use a ladle to pour the water to the chicken, so that the color will be even.
3. Flip the chicken pieces occasionally and continue ladling the water to the chicken.
4. When the water has evaporated a bit, and the chicken pieces are red in color. turn off the heat.
5. Arrange the chicken on a lined casserole dish that has been lined with a bit of oil.
6. Bake 175 Celcius degrees for about 5 minutes. Coat the chicken with oil or butter to create a glossy finish.

So that is going to wrap it up for this special food ayam masak merah (red chicken) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!