21/12/2020 10:42

Recipe of Homemade German Red Cabbage

by Gilbert Anderson

German Red Cabbage
German Red Cabbage

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, german red cabbage. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

German Red Cabbage is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. German Red Cabbage is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook german red cabbage using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make German Red Cabbage:
  1. Prepare red cabbage, chopped
  2. Take sweet red apple, sliced
  3. Prepare white onion, sliced
  4. Take sugar
  5. Prepare white vinegar
  6. Make ready salt
  7. Prepare pepper
Instructions to make German Red Cabbage:
  1. In a large dutch oven with lid, layer the cabbage, onion and apples. Cover and place in oven at 350 degrees for 1 hour.
  2. Remove from oven and add remaining ingredients. Stir to fully incorporate.
  3. Enjoy!

So that is going to wrap this up for this exceptional food german red cabbage recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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