Step-by-Step Guide to Make Quick Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy borscht/goulash-inspired leftover roast & red cabbage soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have easy borscht/goulash-inspired leftover roast & red cabbage soup using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup:

1. Take beef roast or steak that's been cut into 1/2" cubes
2. Take an onion, chopped
3. Get medium carrots, cut into 1/2" cubes
4. Get small celery stems, chopped into 1/2" pieces
5. Take a small head of red cabbage, cut into 1/2" pieces
6. Take garlic, peeled and smashed
7. Take liquid (any combo of unsalted stock & water)
8. Take tomato paste
9. Prepare ketchup
10. Take Worcestershire
11. Prepare salt to start
12. Take black pepper
13. Get bay leaf
14. Make ready paprika
15. Take quartered button mushrooms

Instructions to make Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup:

1. Dump all ingredients except mushrooms into a large pot (at least 5 quarts), cover, turn the heat to medium high, and let soup come to a boil and simmer for 20 minutes.
2. Reduce heat to medium low, add mushrooms, cover, and simmer for another 30 to 40 minutes, or until thickest pieces of cabbage are completely tender.
3. Adjust seasoning if needed, and enjoy with crusty bread or rice, or just by itself! :)

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