Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, red head rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Red Head Rice is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Red Head Rice is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook red head rice using 7 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Red Head Rice:
- Make ready (~1 bowl) Ready (room tempreture) White Rice
- Make ready (0.5 - 1) Sweat Potato
- Make ready (1) Carrot
- Take (0.5) Red Onion
- Prepare (0.25 - 0.5 cup) Olive oil
- Get (1 tsp) Turmeric
- Take (~ pinch) Salt
Steps to make Red Head Rice:
- Peal the Sweat Potato.
- Chop Carrot into small cubes
- Chop half of it into very small cubes and the rest into large cubes
- Peal the Carrot.
- Chop Carrot into small pieces
- Chop Onion into small pieces
- Heat up a pan with Olive Oil covering it completely.
- When hot throw in the large cubes of Sweat potato.
- When brown throw in the rest of the sliced Sweat potato and the sliced Carrot and the sliced Onion.
- Stir untill all vegtebles are brownish.
- Add the rice and keep stiring.
- If the rice starts sticking to the pan add more Olive Oil.
- When the rice starts getting a different color add the Turmeric and continue stirring.
- Add the salt.
- Bon a'Petitue (:P)
So that’s going to wrap this up for this special food red head rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
