Simple Way to Prepare Favorite Argentine Red Shrimp With Tomatoes & Feta Cheese

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, argentine red shrimp with tomatoes & feta cheese. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Argentine Red Shrimp With Tomatoes & Feta Cheese is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Take Argentine red shrimp raw peeled and deveined
2. Take Olive oil for coating the shrimp
3. Take Freeze-dried oregano or fresh
4. Make ready Salt and Pepper
5. Make ready medium tomatoes peeled, cored, and sliced roughly chopped
6. Prepare olive oil
7. Take diced shallots
8. Make ready garlic cloves minced
9. Prepare Salt and pepper
10. Take or so of white wine
11. Take Red pepper flakes
12. Take Feta cheese crumbled
13. Prepare Freeze-dried mint leave flakes or fresh
14. Take Cooking, assembly, and baking
15. Get Preheat the oven to 400f
16. Make ready In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
17. Take Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
18. Get Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
19. Prepare Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
20. Get Add a splash of white wine and simmer for a few minutes more
21. Make ready Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
22. Take Layer the shrimp across the tomatoes and crumble the feta over the shrimp
23. Take Put into the oven and cook about 10-15 minutes until bubbly
24. Take Remove and sprinkle with Mint and serve along with crusty bread and White Wine

Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Raw Argentine Red Shrimp with shell looks different then most.
2. Cooked down Tomatoes.
3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
4. Dust with Mint aand serve.

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