Step-by-Step Guide to Prepare Super Quick Homemade Easy Tofu "Steak" with Pork & Green Onion Sauce

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy tofu "steak" with pork & green onion sauce. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy Tofu "Steak" with Pork & Green Onion Sauce is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Easy Tofu "Steak" with Pork & Green Onion Sauce is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have easy tofu "steak" with pork & green onion sauce using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Tofu "Steak" with Pork & Green Onion Sauce:

1. Take 1 block Firm tofu
2. Prepare 100 grams Ground pork
3. Prepare 1 bunch Green onion
4. Get 1 tbsp Oil
5. Make ready 1 tsp Granulated dashi soup stock
6. Get 1 tbsp Cooking sake
7. Get 1 tbsp Soy sauce
8. Take 1 tbsp Sugar
9. Take 1 tbsp Katakuriko

Steps to make Easy Tofu "Steak" with Pork & Green Onion Sauce:

1. Drain tofu and cut it into bite-sized chunks. Wash the green onion and mince it.
2. Heat a little oil in a pan, and broil both sides of the tofu until it completely dries.
3. Starting preparing the ingredients for the sauce. Place the ground pork and green onion in a pan and stir-fry.
4. When pork is fried, add 200 ml of water, granuled soup stock, cooking sake, soy sauce and sugar, and boil it.
5. Turn the heat down, and thicken sauce by adding katakuriko dissolved in water. Transfer the cooked tofu to a dish and pour the sauce on top.

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