Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pork fried steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pork fried steak is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Pork fried steak is something which I’ve loved my whole life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have pork fried steak using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pork fried steak:
- Get 6 oz tenderloins
- Prepare 1 packages club cracker crumbs
- Make ready 1 salt and pepper
- Make ready 2 eggs
- Prepare 1/4 cup milk
- Make ready 1/4 cup flour
Coat the next steak with the bread crumbs and add to the skillet. Fry the pork pieces on each side, about five minutes until browned and juices run clear. Remove chicken fired pork steaks from pan and place on a paper towel lined plate to drain excess oils. Allow to rest five minutes before serving.
Steps to make Pork fried steak:
- dry in pan with canola oil till light brown
- first flatten to 1/4 of an inch
Remove chicken fired pork steaks from pan and place on a paper towel lined plate to drain excess oils. Allow to rest five minutes before serving. Serving Suggestions: Serve as the main meat course of your meal or make a delicious chicken fried pork sandwich. Rub both sides of the steak with the celery seeds. Place the flour in a large bowl and season with salt and pepper.
So that is going to wrap it up for this special food pork fried steak recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
