Recipe of Speedy Soft Beef Steak with Wasabi Sauce

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, soft beef steak with wasabi sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Soft Beef Steak with Wasabi Sauce is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Soft Beef Steak with Wasabi Sauce is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have soft beef steak with wasabi sauce using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Soft Beef Steak with Wasabi Sauce:

1. Get 350 grams Beef (shoulder)
2. Take 1/2 Onion
3. Make ready 2 tbsp Soy sauce
4. Make ready 2 tbsp Sake
5. Make ready 3 cm Wasabi paste
6. Prepare 1 cm Garlic (tube type)
7. Make ready 1/2 tsp Grated ginger

Steps to make Soft Beef Steak with Wasabi Sauce:

1. Grate the onion and mix with the seasonings. Cut the fat off of the meat and slice diagonally.
2. Cook the beef fat in a frying pan for about 2 minutes until the juices come out. Cook the meat for 1 minute, then flip and cook for another minute. Add about half of the sauce, cover with a lid, and cook for about 30 seconds.
3. Remove the lid and add the remaining sauce. Coat for 30 seconds and you're done.

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