Steps to Prepare Any-night-of-the-week Ray's' Three Meat Lasagna
by Jesus Gomez
Ray's' Three Meat Lasagna
Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, ray's' three meat lasagna. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ray's' Three Meat Lasagna is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Ray's' Three Meat Lasagna is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook ray's' three meat lasagna using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ray's' Three Meat Lasagna:
Get 1 1/2 lb ground beef
Prepare 1 lb ground pork
Make ready 1 lb ground italian spicy sausage
Take 1 tsp minced garlic
Prepare 1 tbsp oregano
Get 1/4 tsp cumin
Make ready 1/4 tsp Garlic salt
Make ready 2 tbsp parsley flakes
Prepare 1 tsp Mccormick steak house onion season
Get 1 salt to taste
Prepare 1 jar spaghetti sauce of choice
Get 1 can diced tomatoes large
Prepare 1 box lasagna noodles
Prepare 1 container cottage cheese
Prepare 1 mixed mozzarella cheese blend and cheese of choice
Instructions to make Ray's' Three Meat Lasagna:
Start by cooking meats together add in all seasonings and garlic..cook down drain any fat. Add in spaghetti sauce and tomatoes cook on low for atleast 30 minutes taste for seasonings.
Cook noodles as directed. Add a little sauce to bottom of casserole dish add noodles, sauce & cottage cheese to top I only do 1 layer of cottage cheese. Top with cheese, and layer again. Top last with more cheese.
Preheat oven to 375 bake lasagna for 35-45 minutes let cool & set atleast 3 hrs if you want your lasagna to cut in neat squares. Once 3 hrs are up once again place lasagna back into oven 15-20 minutes till heated through. Enjoy!
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