30/12/2020 01:15

Steps to Prepare Homemade Makayla Special

by Caroline Ingram

Makayla Special
Makayla Special

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, makayla special. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Makayla Special is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Makayla Special is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have makayla special using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Makayla Special:
  1. Make ready 4 pork sirloin
  2. Take 5 cups all purpose flour
  3. Take 1/4 cup steak n shake seasoning salt
  4. Get 2 Tbs land of lakes butter
  5. Make ready About 1/4 cup oil
  6. Prepare 2 medium eggs
  7. Make ready 1 cup milk
  8. Prepare If you don't own steak n shake seasoning, use a mix of.
  9. Make ready Garlic and onion seasoning, salt, touch of tumeric and paprika
Instructions to make Makayla Special:
  1. Put oil in pan with butter and heat to medium
  2. Place pork in a bowl mixed with eggs and milk already whisked up. Make sure to coat both sides of pork in egg wash mix
  3. Place pork individually in a bag of flour with the steak n shake seasoning already mixed into the flour. Shake pork until it is fully coated
  4. Place pork in sautee pan and season more steak n shake seasoning on top
  5. Coat on both sides until golden brown
  6. Make sure to check for doneness with meat thermometer
  7. Place on plate and cut in half for glissening perfection

So that’s going to wrap it up for this special food makayla special recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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