Steps to Prepare Quick Chicken and pork adobo

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and pork adobo. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken and pork adobo is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken and pork adobo is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook chicken and pork adobo using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken and pork adobo:

1. Take 4 pieces chicken (legs or thighs), bone-in and skin-on
2. Get 1 lb boneless pork shoulder steak, cut into 1 in strips
3. Make ready 1 1/2 heads garlic (about 18 cloves) peeled and crushed
4. Prepare 2 tbsp whole black peppercorns
5. Make ready 4 bay leaves
6. Get 1/6 cup rice wine vinegar
7. Take 1/6 cup apple cider vinegar
8. Prepare 1/4 cup soy sauce

Steps to make Chicken and pork adobo:

1. Throw all the ingredients into a medium pot. Add a 1/2 cup water and several grinds of freshly cracked pepper. Let marinate 30 minutes, mixing occasionally so all the meat has a chance to soak in the marinade.
2. Put the pot on medium heat. Add enough water to almost submerge the meat. Cover and let simmer 1 hour until the pork is tender.
3. Carefully remove the chicken and pork. Strain the sauce and skim the layer of oil floating on top. Put the pot on medium-high heat and return the sauce. Bring to a boil and let reduce while you crisp the meat.
4. Put a medium pan on high heat. Add a splash of veg oil and lay the chicken and pork pieces in. Let fry for 2 to 3 minutes, then turn over to crisp the other side. Serve with rice, with the sauce on the side.

So that is going to wrap it up for this exceptional food chicken and pork adobo recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!