Easiest Way to Prepare Homemade Oats cutlet recipes

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, oats cutlet recipes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

This oats cutlet recipe is an easy-to-make nutritious dish that you can cook on occasions like kitty party, game night, and picnic. It tastes best, when had along with a hot cup of tea or coffee during the. See great recipes for Oats cutlet, Sattu Filled Oats Paneer Cutlets too! Oats cutlets recipe or Oats Tikki recipe is very easy and healthy oats recipe.

Oats cutlet recipes is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Oats cutlet recipes is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook oats cutlet recipes using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oats cutlet recipes:

1. Prepare oats roasted
2. Prepare red bell pepper
3. Prepare yellow bell pepper
4. Get green capsicum
5. Make ready potato boiled and mashed
6. Get Turmeric powder
7. Get Red chilli powder
8. Get Roasted Cumin powder
9. Prepare fresh coriander leaves
10. Get Green chilli, ginger and garlic paste
11. Prepare Salt
12. Get Oil for shallow frying

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Instructions to make Oats cutlet recipes:

1. Heat a pan. Roast the oats till it becomes slightly brown in colour. Cool it. Transfer to a bowl. Add boiled potato, turmeric powder, red chilli powder, roasted cumin powder, garam masala, green chilli, Ginger and garlic paste and salt. Mix well. Then knead a smooth dough. Once it is done. Make small balls from the dough.
2. Heat oil in pan.Once the oil is hot. Shallow fry the cutlet till it become golden brown in colour. Once it is done.
3. Transfer to a beautiful plate. Garnish with yellow, red and green bell pepper. Ready to serve hot. Oats cutlet with hot tea

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