Step-by-Step Guide to Make Award-winning Summer Chutney recipes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, summer chutney recipes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Summer Chutney recipes is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Summer Chutney recipes is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook summer chutney recipes using 30 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Summer Chutney recipes:

1. Take For Pudina Chutney
2. Get Raw mango-(peeloff and cuts in small pieces)
3. Get Mint leaves-
4. Take Garlic cloves-
5. Take Green chilli-
6. Get Salt
7. Take For GALKA
8. Prepare Raw Mango -
9. Make ready Jaggery-
10. Make ready Red Chilli Powder-
11. Make ready Whole Red Chilli-
12. Make ready Desi ghee-
13. Make ready Black pepper-
14. Take Salt -
15. Take Asafoetida-
16. Take Cumin seeds-
17. Make ready Black Mustard seeds-
18. Get Turmeric powder-
19. Prepare Kalaunji masala
20. Take Fennel Powder-
21. Take Cardamom powder-
22. Prepare For Kacche Aam ki Meethi Chutney
23. Take Raw Mango- grated
24. Take Sugar-
25. Get Water-
26. Get Salt-
27. Prepare Black salt -
28. Take Red chilli Powder-
29. Get Cardamom powder-
30. Take Fennel Powder-

Steps to make Summer Chutney recipes:

1. For Pudina Chutney,Take a grinderjar add raw Mango Pieces,mint leaves, Garlic Cloves, green chilli,salt.grind Well.
2. Very Delicious Tasty Pudina Chutney is Ready.
3. FOR GALKA,Take a Pan add Desi ghee, asafoetida, black Mustard seeds, Cumin seeds, whole Red Chilli, Turmeric Powder, Jaggery,1 glass of water.boil the mixture until Jaggery melts and mixture becomes thick.
4. Add Kalunji Masala, black pepper powder,Salt, Fennel Powder, Cardamom Powder,Red Chilli Powder.mix well and boil.
5. Boil the mixture,add Mango Pieces and cook until Mango Pieces Cooked completely and mixture becomes thick.now your very Tasty Delicious Galka is Ready.you can store it for long time.
6. Galka is Ready.
7. FOR KACCHE AAM KI MEETHI CHUTNEY, Take Raw Grated mango.add Salt in the Grated Mango and rest for 10 minutes.then Squeez the water from the Grated Mango.
8. Take a Pan add sugar and water. Make a single strain sugar Syrup.
9. Sugar Syrup is Squeez the water from the Grated Mango completely.
10. Now mix all Spices like, black Salt,red chilli powder, Cardamom powder, Fennel Powder in the squeezed grated mango.now mix this mixture in the sugar Syrup.mix well.kept in any air tight container.
11. Kept this container in sunlight for 3/4 days.your Very Tasty Delicious Kacche Aam ki Meethi Chutney is Ready.thanks alot.

So that is going to wrap this up for this exceptional food summer chutney recipes recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!