Simple Way to Make Award-winning Clear Soup with Cheese Balls and King Oyster Mushroom

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, clear soup with cheese balls and king oyster mushroom. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Clear Soup with Cheese Balls and King Oyster Mushroom is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Clear Soup with Cheese Balls and King Oyster Mushroom is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook clear soup with cheese balls and king oyster mushroom using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Clear Soup with Cheese Balls and King Oyster Mushroom:

1. Take small king oyster mushrooms (about 10 cm long), cut into small pieces
2. Make ready cheese balls (you can use other kind of meatballs, I just used the ones that were available)
3. Make ready frozen peas
4. Take water
5. Prepare onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
6. Get powdered broth (I used mushroom)

Instructions to make Clear Soup with Cheese Balls and King Oyster Mushroom:

1. Pour water into a pot. Add all of the ingredients.
2. Use medium heat. When it boils, lower the heat, simmer for about 10 minutes.

So that’s going to wrap this up with this special food clear soup with cheese balls and king oyster mushroom recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!