23/07/2020 00:55

Recipe of Perfect Clear Soup with Cheese Balls and King Oyster Mushroom

by Lucile Hodges

Clear Soup with Cheese Balls and King Oyster Mushroom
Clear Soup with Cheese Balls and King Oyster Mushroom

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, clear soup with cheese balls and king oyster mushroom. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Clear Soup with Cheese Balls and King Oyster Mushroom is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Clear Soup with Cheese Balls and King Oyster Mushroom is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have clear soup with cheese balls and king oyster mushroom using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Clear Soup with Cheese Balls and King Oyster Mushroom:
  1. Take small king oyster mushrooms (about 10 cm long), cut into small pieces
  2. Get cheese balls (you can use other kind of meatballs, I just used the ones that were available)
  3. Prepare frozen peas
  4. Make ready water
  5. Get onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
  6. Get powdered broth (I used mushroom)
Instructions to make Clear Soup with Cheese Balls and King Oyster Mushroom:
  1. Pour water into a pot. Add all of the ingredients.
  2. Use medium heat. When it boils, lower the heat, simmer for about 10 minutes.

So that is going to wrap this up with this exceptional food clear soup with cheese balls and king oyster mushroom recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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