27/11/2020 21:37

Steps to Make Any-night-of-the-week Patchwork Dinner

by Frederick Schultz

Patchwork Dinner
Patchwork Dinner

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, patchwork dinner. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Patchwork Dinner is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Patchwork Dinner is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook patchwork dinner using 24 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Patchwork Dinner:
  1. Prepare Hotdogs————
  2. Make ready hotdogs 8
  3. Make ready Beef—————————-
  4. Make ready salt
  5. Get dehydrated onions
  6. Take ground sirloin
  7. Take ground black pepper
  8. Make ready granulated garlic powder
  9. Take Multicolored potatoes——————-
  10. Prepare multicolored potatoes
  11. Prepare extra Virgin olive oil
  12. Make ready kosher salt and Pepper
  13. Take butter
  14. Take bacon drippings from bacon cooked in recipe
  15. Get Mashed potatoes————————
  16. Get mashed potatoes see any of my recipes
  17. Make ready Toppings——————————–
  18. Prepare bacon
  19. Make ready Butter Sauce——————–
  20. Make ready Drippings of the bacon and the butter from potatoes
  21. Take all purpose flour
  22. Take evaporated milk
  23. Get kosher salt and pepper
  24. Make ready granulated garlic powder
Steps to make Patchwork Dinner:
  1. Slice and Crisp the bacon. Save the bacon drippings.
  2. Wash, dry, and slice the multicolored potatoes. Slice medium in size.
  3. Melt the butter in a pan add bacon drippings. Then add the multicolored potatoes and sauté them. Season the potatoes, when fork tender and set aside. Save this drippings butter mixture.
  4. This can be done while the multicolored potatoes are cooking. Brown the ground sirloin with the dehydrated onions add salt and black pepper, to taste. As that is going, make regular mashed potatoes see any of my recipes. Note: The mashed potatoes can be made ahead of time.
  5. Slice the hotdogs on a bias. Panfry them till caramelized.
  6. Get some plates, and add, to how ever many different servings, a few of the multicolored potatoes, surrounded by hotdogs.
  7. Add some mashed potatoes in the center atop the multicolored potatoes. Make a small crater in the center of the mashed potatoes.
  8. Add some of the ground sirloin to the craters in the mashed potatoes and sprinkle with bacon pieces.
  9. Sauce time; use the butter and bacon drippings mixture you sautéed the potatoes in, and add the garlic. Sauté for 1 minute.
  10. Add flour to the melted butter stirring constantly till thickened. This will make your Roux.
  11. Pour in the milk. Stirring constantly till milk has thickened. Add salt and pepper to taste. Make sure it is creamy no lumps. Simmer for 7 minutes stirring often. If the sauce is too thick and more milk till thinned out.
  12. Add the butter garlic sauce, by drizzling over the top of the whole dish, on each plate.
  13. Serve I hope you enjoy!

So that’s going to wrap it up for this exceptional food patchwork dinner recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


All rights reserved. © Copyright 2021. Design by You don't need to travel to explore the global culinary recipe