05/01/2021 00:56

Recipe of Favorite Patchwork Dinner

by Benjamin Johnson

Patchwork Dinner
Patchwork Dinner

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, patchwork dinner. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Patchwork Dinner is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Patchwork Dinner is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook patchwork dinner using 24 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Patchwork Dinner:
  1. Get Hotdogs————
  2. Make ready hotdogs 8
  3. Make ready Beef—————————-
  4. Take salt
  5. Get dehydrated onions
  6. Get ground sirloin
  7. Take ground black pepper
  8. Make ready granulated garlic powder
  9. Get Multicolored potatoes——————-
  10. Take multicolored potatoes
  11. Make ready extra Virgin olive oil
  12. Prepare kosher salt and Pepper
  13. Prepare butter
  14. Get bacon drippings from bacon cooked in recipe
  15. Make ready Mashed potatoes————————
  16. Make ready mashed potatoes see any of my recipes
  17. Make ready Toppings——————————–
  18. Make ready bacon
  19. Get Butter Sauce——————–
  20. Take Drippings of the bacon and the butter from potatoes
  21. Make ready all purpose flour
  22. Take evaporated milk
  23. Make ready kosher salt and pepper
  24. Prepare granulated garlic powder
Steps to make Patchwork Dinner:
  1. Slice and Crisp the bacon. Save the bacon drippings.
  2. Wash, dry, and slice the multicolored potatoes. Slice medium in size.
  3. Melt the butter in a pan add bacon drippings. Then add the multicolored potatoes and sauté them. Season the potatoes, when fork tender and set aside. Save this drippings butter mixture.
  4. This can be done while the multicolored potatoes are cooking. Brown the ground sirloin with the dehydrated onions add salt and black pepper, to taste. As that is going, make regular mashed potatoes see any of my recipes. Note: The mashed potatoes can be made ahead of time.
  5. Slice the hotdogs on a bias. Panfry them till caramelized.
  6. Get some plates, and add, to how ever many different servings, a few of the multicolored potatoes, surrounded by hotdogs.
  7. Add some mashed potatoes in the center atop the multicolored potatoes. Make a small crater in the center of the mashed potatoes.
  8. Add some of the ground sirloin to the craters in the mashed potatoes and sprinkle with bacon pieces.
  9. Sauce time; use the butter and bacon drippings mixture you sautéed the potatoes in, and add the garlic. Sauté for 1 minute.
  10. Add flour to the melted butter stirring constantly till thickened. This will make your Roux.
  11. Pour in the milk. Stirring constantly till milk has thickened. Add salt and pepper to taste. Make sure it is creamy no lumps. Simmer for 7 minutes stirring often. If the sauce is too thick and more milk till thinned out.
  12. Add the butter garlic sauce, by drizzling over the top of the whole dish, on each plate.
  13. Serve I hope you enjoy!

So that is going to wrap this up with this special food patchwork dinner recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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